Easiest Way to Prepare Super Quick Homemade Chocolate Pecan pie

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Before you jump to Chocolate Pecan pie recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Dollars.

Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? That has fully changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to correct the problems of the environment. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are some tips that can help you save energy, mainly by making your kitchen area more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not operating as effectively as they should. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Another way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen on its own provides you with many small methods by which energy and money can be saved. It is reasonably easy to live green, all things considered. Mostly, all it requires is a bit of common sense.

We hope you got insight from reading it, now let's go back to chocolate pecan pie recipe. To make chocolate pecan pie you need 8 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate Pecan pie:

1. You need 2 oz of Unsweetened Chocolate.
2. Take 3 tbsp of Butter.
3. Prepare 3/4 cup of Sugar.
4. Provide 1 cup of Corn Syrup.
5. Provide 3 of Eggs, Beaten.
6. Take 1 tsp of Vanilla.
7. Use 1 cup of Couresly chopped Pecans.
8. Take 1 of 9" Unbaked Pie Crust.

Instructions to make Chocolate Pecan pie:

1. Preheat oven to 350.
2. Melt Butter and Chocolate in double bioler.
3. Combine Corn syrup and sugar in a heavy sauce pan. Bring to a boil, boil for 2 minutes.
4. Stir in chocolate mixture. Pour Slowly into eggs, stirring constantly.
5. Add vanilla and Pecans, mix well. Pour into Pie Crust.
6. Bake for 45 to 50 minutes until center is not soft.
7. Cool serve with whipped cream if wanted.

Our dark chocolate pecan pie recipe is the perfect way to close out a Sunday dinner. Chocolate Pecan Pie. this link is to an external site that may or may not meet accessibility guidelines. Learn to make a rich chocolate pecan pie with bourbon for your Thanksgiving, Christmas, or special occasion feast. Chowhound's easily outlines how to make the. This impossible healthy chocolate pecan pie is vegan, gluten-free, and completely free of The first time I made this healthy chocolate pecan pie, I used Mori Nu firm silken tofu, which added incredible.

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